Today is Tempt my Tummy Tuesday, to enjoy more great recipes or join in click the link on my sidebar. Ladies, thanks so much for hosting !
Potato Spears ~
4 sweet potatoes cut into thin spears
4 baking potatoes cut into thin spears
1/2 cup Kraft Light Zesty Italian Dressing
1/4 cup Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley ( optional )
4 sweet potatoes cut into thin spears
4 baking potatoes cut into thin spears
1/2 cup Kraft Light Zesty Italian Dressing
1/4 cup Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley ( optional )
HEAT oven to 375°F.
TOSS potatoes with dressing.
SPREAD onto lightly greased baking sheet.
BAKE 1 hour or until potatoes are tender, turning after 30 min. and topping with cheese the last 5 min. Sprinkle with parsley if desired.
TOSS potatoes with dressing.
SPREAD onto lightly greased baking sheet.
BAKE 1 hour or until potatoes are tender, turning after 30 min. and topping with cheese the last 5 min. Sprinkle with parsley if desired.
Love potatoes, and these are yummy !
Have a very blessed day !
.jpg)
9 comments:
Oh yes--and with a bit of Ranch dressing and I'm a happy woman! YUM! Thanks for visiting my blog!
Samantha:
That sounds really good and would look pretty with the two kinds of potatoes. I adore sweet potatoes too.
The Raggedy Girl
Sounds yummy...quick and easy! My kind of recipe,
will try them on the Grandbabies.
~hugs~
trish
You tempted my tummy once again, lol
Mmm, not just potatoes, but sweet potatoes as well!! It looks really good. :) Especially with that italian dressing. Thanks for posting!
Happy Tuesday!!
Sounds easy and flavorful!!
These look good! We have a thing for potatoes around our house. Yum!
Have a wonderful evening. Hugs,
Pam
That sounds like a simple, yet good dish.
Yumo!
I make ones that are similar to this. My dd's think they are better then the frozen ones :-).
Post a Comment
Blessed by :